Zucchini Soufflé
Zucchini Soufflé is an moderately easy dinner. Made with 6 small zucchini, grated, 1/2 to 1 onion, 6 to 8 broken saltine crackers, 1 to 2 eggs and 1 small can evaporated milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Grate zucchini and onion and fry in butter slightly.
Combine with all other ingredients in round casserole dish.
Bake, uncovered, at 350° for 1 hour.
🍷 Perfect Pairings
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