Zucchini Relish

Zucchini Relish

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 10 views

Zucchini Relish is an moderately easy dinner you can prepare in about 1 hour 40 minutes. Made with c. zucchini, ground, c. onions, ground, . salt, c. vinegar and . dry mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Do not peel zucchini.

Scrape out seeds.

Grind zucchini and onions; add salt and leave overnight.

Refrigerate.

Rinse and drain.

Add vinegar, dry mustard, turmeric, cornstarch, celery seed, pepper and sugar.

Mix ingredients well.

Cook until clear, about 30 minutes, over medium heat, stirring to keep from sticking.

Put in jars and seal.

Makes about 6 pints.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.