Zucchini Parmigiana
Zucchini Parmigiana is an impressive dinner. Made with 1 very large or 2 small zucchini, 16 oz. mozzarella cheese, locatelli or romano cheese, 2 cans hunt's tomato purée and 1 1/2 lb. sausage, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Prepare Sauce
In large pot add oil, chopped onion and about 8 sausage links and brown.
Add 2 cans tomato purée and spices, garlic, parsley, basil, salt and pepper and 3 tablespoons grated Parmesan.
Simmer on low heat, stirring regularly for 1 to 1 1/2 hours.
🍷 Perfect Pairings
Complete your meal with these
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