Zucchini Omelet
Zucchini Omelet is an moderately easy dinner. Made with 1 tbsp. butter or margarine, 1 medium onion, chopped, 3 small zucchini, chopped, 6 eggs and 3 tbsp. parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix eggs, Parmesan cheese, garlic, milk or water, salt and pepper.
Saute onion; add zucchini until mushy.
Combine all ingredients and pour in a skillet on medium heat.
When omelet is half cooked on one side, flip over and cook omelet until egg is cooked and cheese is melted.
Serve with crusty bread and garden fresh salad.
π· Perfect Pairings
Complete your meal with these
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