Zucchini Meat Loaf
Zucchini Meat Loaf is an impressive dinner. Made with 2 lb. ground beef, 2 c. coarsely grated unpeeled zucchini, 1 c. dry italian bread crumbs, 1/2 c. grated parmesan cheese and paprika, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients in a large bowl.
Mix thoroughly. Pack into a 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 1 1/4 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment