Zucchini Chocolate Cake
Zucchini Chocolate Cake is an moderately easy dinner. Made with 1/2 c. butter or oleo, 1/2 c. oil, 1 3/4 c. sugar, 2 eggs and 2 c. grated zucchini, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix and cream together butter or oleo, oil and sugar.
Add eggs and grated zucchini and beat well.
Sift flour, cocoa, salt and soda together and add alternately with milk and vanilla.
Pour into greased 9 x 13-inch pan.
Sprinkle with chocolate chips and nuts.
Bake at 350Β° for 1 hour.
No frosting needed!
π· Perfect Pairings
Complete your meal with these
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