Zucchini Chocolate Cake
Zucchini Chocolate Cake is an impressive dinner. Made with 1/2 c. margarine, softened, 1/2 c. cooking oil, 1 3/4 c. sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cream margarine, cooking oil and sugar.
Add eggs, vanilla, sour cream and zucchini; mix well.
Sift dry ingredients together; add to sugar-egg mixture.
Mix thoroughly.
Pour into greased 8 x 11-inch pan.
Bake in 325Β° oven for 45 minutes or until cake tests done.
π· Perfect Pairings
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