Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 4 c. chunk zucchini, 1/2 c. chopped onion, 1 can cream of chicken soup, 1/2 c. sour cream and 3/4 c. shredded carrots, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook zucchini in salted water until tender.
Melt 4 tablespoons margarine and saute carrots and onion in it.
Remove from heat; stir in 1 1/2 cups of stuffing mix, soup and sour cream.
Fold in zucchini and turn into 1 1/2-quart casserole dish. Melt 2 tablespoons margarine and toss remaining stuffing mix in it.
Sprinkle over top of casserole.
Put grated cheese on top if desired.
Bake 30 to 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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