Zucchini Casserole
Zucchini Casserole is an moderately easy dinner. Made with 3 or 4 c. sliced zucchini, 2 c. seasoned dressing bread, 1 can cream of chicken soup, 3/4 c. grated carrots and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook zucchini in salted boiling water until tender.
Saute carrots and onions in 4 tablespoons margarine.
Mix 1 1/2 cups dressing bread, soup, sauteed carrots and onions and sour cream together; fold in drained zucchini.
Use remaining 1/2 cup dressing bread for topping.
Bake in moderate oven until heated through.
π· Perfect Pairings
Complete your meal with these
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