Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 1/2 c. sugar, 1 c. oil, 2 tsp. vanilla and 2 c. shredded, unpeeled zucchini, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven for 350°.
Beat eggs with sugar, oil and vanilla. Stir in zucchini; mix well.
Mix together dry ingredients and add to zucchini mixture.
Stir until blended.
Spoon mixture into two greased 5 x 9-inch loaf pans.
Bake at 350° for 50 to 60 minutes. Cool in pan for 10 minutes, then remove to wire racks to cool completely.
🍷 Perfect Pairings
Complete your meal with these
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