Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 3 tsp. vanilla, 1 c. vegetable oil, 1 1/2 c. sugar and 2 c. grated zucchini, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Grease 2 (4 x 8-inch) pans.
Preheat oven to 325°.
Break eggs and beat well.
Beat in vanilla, oil, and sugar.
Stir in zucchini. Add flour, baking soda, baking powder, cinnamon, and salt.
Stir in thoroughly.
Add nuts and/or pineapple, if desired.
Bake at 325° for approximately 1 hour.
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