Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 c. oil, 1 tbsp. vanilla and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together except zucchini.
Add the zucchini.
(It is more moist if you will use a food processor.)
Place in 2 greased loaf pans.
Bake at 325Β° for 1 hour or until toothpick comes out clean.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment