Zucchini Bread

Zucchini Bread

Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. vegetable oil, 2 c. sugar, 2 c. grated zucchini and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs until light and foamy.

Add oil, sugar, zucchini and vanilla.

Mix lightly, but well.

Mixing lightly, add dry ingredients (mix together).

Stir in nuts and/or raisins.

Pour into 2 greased and floured 9 x 5 x 3-inch loaf pans and bake at 350Β° for one hour.

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