Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 2 c. sugar, 2 c. grated zucchini and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat eggs until light and foamy.
Gradually add oil and sugar, mixing well.
Add zucchini and vanilla.
Sift together in separate bowl the flour, soda, baking powder, salt and pumpkin pie spice.
Add dry ingredients to creamed mixture.
Mix only until moistened.
Stir in pecans.
Pour into 2 greased loaf pans.
Bake at 325Β° for 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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