Zucchini Bread

Zucchini Bread

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Zucchini Bread is an moderately easy dinner. Made with 2 c. sugar, 1 c. oil, 3 eggs, 1 tsp. vanilla and 2 c. shredded raw zucchini, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine eggs, oil, sugar, vanilla and shredded zucchini.

Mix well.

Sift together dry ingredients.

Add to mixture, stirring until well blended.

Stir in chopped nuts.

Pour into two greased and lightly floured 9 x 5-inch pans.

Bake at 325Β° for 1 hour or until done.

🍷 Perfect Pairings

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