Zucchini Bread
Zucchini Bread is an moderately easy dinner. Made with 3 eggs, 1 c. vegetable oil, 2 c. sugar, 2 c. peeled grated zucchini and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Beat eggs until light and foamy.
Add next four ingredients, mixing lightly but well.
Combine dry ingredients and blend with egg mixture.
Add nuts.
Divide batter into 2 greased loaf pans and bake at 325Β° for 1 hour or until done.
Test with toothpick. Remove from pan at once and cool on rack.
May be frozen.
π· Perfect Pairings
Complete your meal with these
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