Zucchini Bake
Zucchini Bake is an moderately easy dinner. Made with 6 medium zucchini, 1/2 c. chopped onion, 2 tbsp. margarine, 1 c. chopped tomato and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Trim ends of zucchini.
Cook, covered, in boiling salted water 5 to 8 minutes; drain.
Cut in half lengthwise.
Scoop out centers; chop.
Cook onion in margarine until tender.
Combine with chopped zucchini, tomato, seasonings, cheese and bacon; fill zucchini.
Arrange in 13 x 9-inch baking pan.
Bake at 350° for 30 minutes.
Makes 6 servings.
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