Zucchini and Ground Beef Casserole
Zucchini And Ground Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped celery, 2 c. sliced zucchini, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown beef and celery.
Remove from pan; drain off fat.
I rinse mine in water and drain.
In same skillet, add 1 tablespoon oleo and brown zucchini.
In 1 1/2-quart casserole, alternate layers of ground beef and zucchini.
Sprinkle each layer of meat and zucchini with salt and pepper (easy on salt).
In small dish, stir tomatoes, Worcestershire sauce and sugar.
Mix well.
Pour over casserole.
Add cheese on top.
Cover.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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