Ziti with Sausage and Cream Sauce
Ziti With Sausage And Cream Sauce is an moderately easy dinner. Made with 1 lb. ziti, 3 tbsp. butter or oleo, 2 tbsp. olive oil, 1 medium onion, chopped and 1 lb. italian sweet sausage, casing removed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat butter and oil in large frying pan.
Add onion and saute for 2 minutes.
Add sausage and cook, crumbling with fork, for 10 minutes, or until lightly browned.
Reduce heat to low and add cream, salt and pepper.
Continue to cook, stirring constantly, until sauce thickens; do not boil.
π· Perfect Pairings
Complete your meal with these
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