Zingy Tortilla Bites
Zingy Tortilla Bites is an moderately easy dinner. Made with 24 oz. cream cheese, softened, 2 c. sour cream, 10 green onions, chopped, juice of 1/2 lime and 1 to 4 jalapeños, seeded and finely chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Blend the cream cheese and sour cream in an electric mixer or processor.
Add the next 7 ingredients and mix well.
Spread the cream cheese mixture on each tortilla and roll up tightly as for jelly roll.
Place the tortilla rolls on a tray and cover lightly with a damp towel and plastic wrap to prevent drying.
Chill for 8 to 10 hours.
Cut the tortilla rolls into 1/2 to 3/4-inch slices and arrange on a serving platter.
Serve with the picante sauce. Yield
10 dozen.
🍷 Perfect Pairings
Complete your meal with these
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