Yvetta's Fantasy Fudge
Yvetta'S Fantasy Fudge is an moderately easy dinner. Made with 3 c. sugar, 1 stick margarine, 2/3 c. evaporated milk, 1 c. peanut butter (or a little more) and 1- 7 oz. jar kraft marshmallow crème, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Combine sugar, margarine and milk in heavy 2 1/2 qt. saucepan.
Bring to a full rolling boil, stirring constantly.
Continue boiling for five minutes over medium heat, stirring constantly to prevent scorching.
🍷 Perfect Pairings
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