Yellow Squash Casserole
Yellow Squash Casserole is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with or 5 medium yellow squash, peeled and sliced, medium onion, chopped, condensed cream of chicken soup, c. sour cream and c. shredded raw carrots, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook squash and onion in water for 5 minutes.
Drain.
Mix together soup and sour cream.
Fold in shredded carrot, squash and onion.
Melt margarine in medium saucepan.
Stir in stuffing mix. Spread half of stuffing in greased 8 x 8 x 2-inch baking dish. Pour vegetable mixture over stuffing and top with other half of stuffing.
Bake at 350Β° for 30 minutes.
Let stand about 15 minutes before serving.
πΉ CHICKPEA and VEGETABLE CASSEROLE Recipe | Healthy Vegan and Vegetarian Meal Ideas | Chickpea Recipes
πΉ CHICKPEA and VEGETABLE CASSEROLE Recipe | Healthy Vegan and Vegetarian Meal Ideas | Chickpea Recipes
πΉ CHICKPEA and VEGETABLE CASSEROLE Recipe | Healthy Vegan and Vegetarian Meal Ideas | Chickpea Recipes
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