Yeast Bread - No Knead
Yeast Bread - No Knead is an moderately easy dinner. Made with 1/4 c. water, 1 pkg. yeast, 1/4 c. sugar, 1/4 c. shortening and 1 c. milk, scalded, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Combine milk, shortening, sugar and salt.
Add 1 1/4 cups flour and beat well.
Add yeast and egg and beat.
Add remaining flour.
Place in greased bowl and let rise 1 1/2 to 2 hours (doubled).
Shape dough and let rise 30 to 40 minutes.
Bake 20 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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