Yam Roll
Yam Roll is an moderately easy dinner. Made with 3/4 c. flour, 1 tsp. baking powder, 4 eggs, 1 c. sugar and 1 c. yams, mashed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat eggs 5 minutes with electric mixer.
(This is an important step.)
Add all other ingredients.
Mix well.
Pour into a 1 x 10 x 15-inch jelly roll pan that has been well-greased and floured. Sprinkle with 1/2 cup chopped nuts.
Bake at 375Β° for 10 minutes or until done.
When done, turn out on a tea towel that has been sprinkled with powdered sugar.
Roll up like jelly roll.
Cool. When cool, unroll and fill.
π· Perfect Pairings
Complete your meal with these
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