Wrapped Catfish
Wrapped Catfish is an moderately easy dinner. Made with 8 dried corn husks, 4 tbsp. olive oil, handful small white onions, quartered, 4 chiles (serranos), finely chopped and 10 tomatilloes, husks removed and chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Soak corn husks in water for 1 hour.
Rinse, drain and put aside.
Heat olive oil in skillet, then add onions and saute 2 minutes.
Add the chiles and tomatillos and cook for 3 minutes, stirring constantly.
Add salt and set aside to cool.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment