Working Girls' Hopping John
Working Girls' Hopping John is an moderately easy dinner. Made with 1/3 c. diced bacon, `1/4 c. chopped onion, 1/4 c. chopped green pepper, 1 bay leaf and 1 (1 lb.) can dried black-eyed peas, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon in saucepan until crisp.
Add onion and pepper; cook until onion is lightly browned.
Add bay leaf and peas with liquid.
Cover and simmer 5 minutes.
Stir in water and rice. Bring to boil; cover and simmer 5 minutes longer.
Remove bay leaf before serving.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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