Wonderful Custard
Wonderful Custard is an moderately easy dinner. Made with 4 to 6 eggs, 1/3 c. sugar, maple syrup or honey, 1 tsp. vanilla, nutmeg (if desired) and 1 qt. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat the milk, sweetening and salt.
Stir the hot milk slowly into the lightly beaten eggs.
Add vanilla.
Pour the mixture into custard cups.
Bake in a moderate oven (350Β°) in pan of water (1-inch).
Bake until the custards are set or when the blade of a knife comes out clean.
Remove from hot water immediately.
Serve hot or cold.
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