Won Ton Filler(Or Egg Roll)
Won Ton Filler(Or Egg Roll) is an moderately easy dinner. Made with 1 to 2 lb. ground pork, 1/2 to 3/4 lb. chopped shrimp, 1 small head nappa, boiled and dried, 4 to 5 green onions, slivered and cooked with pork and 1 small can chestnuts and 1 can bamboo shoots, sliver, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook pork, drain excess oil; add green onions and balance of ingredients.
Mix all with 2 tablespoons peanut butter.
Use 2 large packages of won ton skins.
π· Perfect Pairings
Complete your meal with these
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