Winter Soup
Winter Soup is an moderately easy dinner. Made with 3 to 3 1/2 lb. ham pieces, 1 lb. sweet italian sausage, 4 medium potatoes, quartered, 1 small cabbage, coarsely chopped and 2 large onions, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Simmer ham and sausage in 3 1/2 quarts of water.
Cook for 1 to 1 1/2 hours until tender.
Remove ham and sausage and cut up. Return to water.
Add remaining ingredients and simmer until vegetables are tender.
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