Wild Rice and Mushrooms
Wild Rice And Mushrooms is an moderately easy dinner. Made with 2 onions, sliced, 4 tbsp. butter, 4 tbsp. flour, 1 (6 oz.) can broiled mushrooms and 1 beef or chicken bouillon cube, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion slowly in butter.
Smooth in flour and brown.
Add bouillon cube dissolved in boiling water and juice from can of mushrooms.
Let simmer for about 5 minutes.
Stir in mushrooms and cook until heated through.
Serve over wild rice.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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