Wild Rice and Ham Casserole
Wild Rice And Ham Casserole is an moderately easy dinner. Made with 1 (6 1/4 oz.) pkg. long grain wild rice, 1 (20 oz.) pkg. frozen chopped broccoli, thawed and drained, 2 c. cubed fully cooked ham, 1 c. (4 oz.) shredded cheddar cheese and 1 (10 3/4 oz.) can condensed cream of celery soup, undiluted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook rice according to directions on package.
Spread over bottom of greased 13 x 9 x 2-inch baking dish.
Layer broccoli over rice.
Sprinkle ham over broccoli, then cover with Cheddar cheese.
Combine soup, mayonnaise and mustard; spread over casserole.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 40 to 45 minutes.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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