Wild Duck
Wild Duck is an moderately easy dinner. Made with 1 tbsp. flour, 1/2 c. orange juice, 1/2 c. dry white wine, 1 wild duck and butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Shake flour into oven cooking bag and put in shallow pan (roasting pan).
Pour wine and orange juice into bag, mixing well with flour.
Brush duck with butter; sprinkle with salt, inside and out.
Place apple in cavity and put duck in bag.
Close bag with twist tie and make 6 (1/2-inch) slits in top of bag.
Cook 1 1/2 hours or until tender.
One duck, depending on size, will serve 1 to 2 people.
Serve with your favorite game sauce.
π· Perfect Pairings
Complete your meal with these
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