Wild Blueberry Maple Syrup Muffins
Wild Blueberry Maple Syrup Muffins is an moderately easy dinner. Made with 1 1/2 c. flour, 1/4 c. sugar, 3 tsp. baking powder, 1/2 tsp. salt and 1/3 c. vegetable oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven 350°; grease muffin tin and set aside. Mix together flour, sugar, baking powder, salt.
Mix together oil, beaten egg, milk, syrup and oats.
Stir into dry mixture until moistened; do not overmix.
Fold in floured blueberries; fill greased muffin tin 2/3 full and sprinkle tops with a little granulated sugar.
Bake at 350° for 25 - 30 minutes.
Makes 12 muffins.
🍷 Perfect Pairings
Complete your meal with these
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