White Sauce(For Potatoes or Other Vegetables)
White Sauce(For Potatoes Or Other Vegetables) is an easy dinner. Made with 2 tbsp. oleo, 2 tbsp. flour, 1/4 tsp. salt, 1/8 tsp. pepper and 1 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt oleo in saucepan over low heat.
Blend in flour, salt and pepper.
Cook over low heat, stirring, until mixture is smooth and bubbly.
Remove from heat.
Stir in milk.
Heat to boiling, stirring constantly.
Boil and stir 1 minute.
π· Perfect Pairings
Complete your meal with these
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