White Potatoes and Onion Casserole
White Potatoes And Onion Casserole is an moderately easy dinner. Made with 6 medium potatoes, 3 large onions, 1 tbsp. flour, 1 c. water and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Wash, peel and slice potatoes and onions and sprinkle the slices with salt and pepper.
Place potatoes and onion slices in alternate layers in a buttered baking dish; sprinkle with some paprika.
Mix the flour with the water and pour over the vegetables.
Bake at 350Β° for 2 hours.
π· Perfect Pairings
Complete your meal with these
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