White Corn Bread
White Corn Bread is an moderately easy dinner. Made with 1 pint buttermilk, 1 cup white cornmeal, 1/2 cup flour, 1/2 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and sift all dry ingredients together; pour in buttermilk and stir thoroughly; then add egg. Beat well. Pour into hot greased pan and bake in a hot over, 450 degrees for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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