White Clam Sauce
White Clam Sauce is an moderately easy dinner. Made with 4 cloves minced garlic, 1/2 c. salad oil, 2 tbsp. fresh or dried parsley, 4 cans undrained minced clams and 1/2 tsp. dry oregano, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute garlic in hot oil for 3 minutes.
Add remaining ingredients and simmer 7 minutes.
Serve over cooked spaghetti or linguine.
π· Perfect Pairings
Complete your meal with these
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