White Chocolate Saltines
White Chocolate Saltines is an easy dinner. Made with 8 (2 oz.) sq. vanilla flavored candy coating, 2 (3 oz.) pkg. salted spanish peanuts and 3 c. thin pretzel sticks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place candy coating in top of double boiler; bring water to a boil.
Reduce heat to low; cook until coating melts.
Remove from heat.
Cool 2 minutes.
Add peanuts and pretzel sticks; stir until coated.
Drop by teaspoonfuls onto wax paper.
Chill 20 minutes or until firm.
Makes 1 1/2 pounds.
π· Perfect Pairings
Complete your meal with these
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