White Chocolate Macadamia Nut Cheesecake Bars
White Chocolate Macadamia Nut Cheesecake Bars is an moderately easy dinner. Made with 4 oz. melted butter, 1/2 c. confectioners sugar, 1 c. flour, 1 lb. cream cheese and 14 oz. white chocolate, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix butter, confectioners sugar and flour to form dough.
Press evenly into 9 x 12-inch baking pan. Bake 15 to 20 minutes, until lightly brown.
π· Perfect Pairings
Complete your meal with these
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