White Bread(2 Loaves)
White Bread(2 Loaves) is an moderately easy dinner. Made with 2 1/4 c. warm water, 1 yeast cake, 2 tbsp. oil, 1/3 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix water, sugar, salt and oil in saucepan.
Put in yeast. Stir a couple of times and let stand until yeast forms little spots of rising.
Put sifted flour in large bowl, then put in other ingredients.
Knead well and let rise a couple of hours or until double.
Put into loaves or rolls and let rise again.
Bake until golden brown, about 30 minutes, at 350Β°.
More or less as needed.
π· Perfect Pairings
Complete your meal with these
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