Whipped Cream-Filled Banana Cake
Whipped Cream-Filled Banana Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 stick butter, softened, 4 bananas, mashed, 4 eggs and 4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream sugar and butter.
Add mashed bananas and eggs; mix well.
Dissolve baking soda in boiling milk.
Add to butter and egg mixture, along with flour.
Pour batter into two 8 1/2-inch cake pans and bake in a preheated 350Β° oven for 20 to 30 minutes, until browned and center springs back when touched.
π· Perfect Pairings
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