Wheat Germ Zucchini Bread
Wheat Germ Zucchini Bread is an impressive dinner. Made with 3 eggs, 1 c. brown sugar, 3 tsp. maple flavoring, 2 1/2 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat eggs; add oil, sugar and flavoring and beat until thick and foamy.
Stir in zucchini, flour, wheat germ, soda, salt, baking powder and nuts.
Divide batter into 2 greased 5 x 9-inch loaf pans.
Sprinkle with sesame seed.
Bake at 350Β° for 1 hour. The best and mouth watering when eaten hot!
π· Perfect Pairings
Complete your meal with these
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