Welsh Cakes
Welsh Cakes is an moderately easy dinner. Made with 1 c. sugar, 1 c. shortening, 3 1/3 c. flour, 1 1/2 tsp. baking powder and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream sugar and shortening.
Add flour, baking powder, soda, salt and nutmeg.
Blend well.
Stir in raisins, milk and egg.
Roll out on floured board or pat carefully to 1/4-inch thick.
Heat electric skillet at 325° to 350°.
Use no oil.
🍷 Perfect Pairings
Complete your meal with these
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