Water Chestnuts with Bacon
Water Chestnuts With Bacon is an easy dinner. Made with 1/4 to 1/2 lb. bacon, 16 oz. can water chestnuts, 2 tbsp. soy sauce and 2 tbsp. dry sherry, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Wrap 1/2 slice bacon around each water chestnut; fasten with toothpick.
Place water chestnuts in oven-proof dish; brush with mixture of soy sauce and sherry.
Bake at 350Β° for 15 to 20 minutes.
Yields about 20.
π· Perfect Pairings
Complete your meal with these
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