Wasabi Miso Flank Steak(Cooking Light)

Wasabi Miso Flank Steak(Cooking Light)

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Wasabi Miso Flank Steak(Cooking Light) is an moderately easy dinner. Made with 1/4 c. white miso, 1/4 c. mirin, 1/4 c. dry white wine, 1 tbsp. wasabi powder and 1 tbsp. rice vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Marinate for 2 hours in refrigerator.

Grill and baste with reserved marinade.

🍷 Perfect Pairings

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