Warm Potato Salad
Warm Potato Salad is an moderately easy salad you can prepare in about 2 hours. Made with . potatoes (3 medium-large), cooked, cooled, peeled and cut into 1-inch chunks, c. sliced green onions, bacon, c. thinly sliced celery and c. thin strips green or red bell pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Put potatoes and green onions into a large bowl.
Cook bacon in a large skillet over medium-low heat until crisp.
Remove to paper towel to drain.
Pour off all but 1 tablespoon drippings.
Add celery and bell pepper.
Cook over medium heat about 2 minutes until crisp-tender.
Add to potatoes.
Pour vinegar into skillet. Add salt and pepper.
Cook over medium heat until hot.
Pour over potato mixture.
Toss to mix well.
Crumble bacon over top.
Makes 4 servings.
π· Perfect Pairings
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