Walnut Raisin Cake
Walnut Raisin Cake is an moderately easy dinner. Made with 1 1/3 c. brown sugar, 1/2 c. margarine, 2 eggs, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and margarine, then beat in eggs and vanilla. Add soda, baking powder and cinnamon into egg mixture, alternating with milk.
Add apples, nuts and raisins.
Turn into 13 x 9 x 2-inch pan and bake 40 to 45 minutes at 350Β°.
When cool, frost if desired.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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