Viola's Corn Salad
Viola'S Corn Salad is an moderately easy dinner. Made with 2 (16 oz.) cans shoe peg corn, drained, 1/2 c. green peppers, chopped, 2 ribs celery, chopped (optional), 1/4 c. vegetable oil and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix vegetables together.
Set aside.
Mix sugar, vinegar, oil, salt and pepper until well blended.
Pour over vegetables and mix thoroughly.
Cover tightly and marinate overnight.
π· Perfect Pairings
Complete your meal with these
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