Vinegar Pie Roll
Vinegar Pie Roll is an easy dinner. Made with 1 c. water, 1/2 c. vinegar, 2 c. sugar and 1/2 stick butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix dough as for pie crust.
Roll dough out and put sugar and butter on it.
Pour in baking dish.
Make like a cobbler pie.
Pour hot vinegar, sugar and water over and bake at 375Β° until brown.
π· Perfect Pairings
Complete your meal with these
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