Vinegar Pie
Vinegar Pie is an moderately easy dinner. Made with 1 baked 9-inch pie crust, 1 cup water, 1 cup sugar, 1/2 cup butter and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to a boil and add sugar, butter, egg, vanilla, vinegar and flour. Cook over low heat until thick.
Pour into prepared pie crust and let cool.
Serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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